Dark Matter eLiquid

Enjoy the wonderful flavor of our latest VapeSafe eLiquid - Dark Matter.

Dark Matter tastes like German chocolate cake. For those of you who have not had the fortunate to try a piece German chocolate cake recently, this is a great way to experience the flavor without getting any of the calories. German chocolate cake is a layered cake filled and topped with a coconut-pecan frosting. Traditionally sweet baking chocolate is used for the chocolate flavor in the actual cake. The robust filling and topping is a caramel made with egg yolks and evaporated milk. Once the caramel is cooked, coconut and pecans are stirred into the mixture. Finally, rich chocolate frosting is spread around the sides of the cake to hold in the filling.

Dark Matter eLiquid by VapeSafe captures the essence of German chocolate cake. Dark Matter eLiquid delivers plumes of vapor and rich chocolatey flavor that you'll want to enjoy again and again. Try Dark Matter today!

Technology Information:

Flavors

Description

Focusing on her favorite ingredients and incorporating them into easy recipes for all occasions, Donna Hay brings a range of rich, tangy, mellow and refreshing flavors -- vanilla and chocolate, lemon and lime, ginger and chilli among them -- to your table. With photography that is as fresh and lively as the food and ideas Donna Hay is acclaimed for, this book begins with the basics, adds some inspiration and delivers dishes that you will want to cook and savor the flavor of again and again.

Reviews

Rating: 5 / 5
Date: 2010-05-07
Summary: "Superb Cooking & Baking"

Donna Hay is brilliant. This book has easy to follow recipes and they work. Can't ask for more than that.

---

Rating: 4 / 5
Date: 2008-10-08
Summary: "Flavors is Flavorful"

Ever since I discovered Donna Hay's magazine (Issue 38), I've invested time in her website and researching which of her cookbooks I'm going to buy next. Flavors was my first.

I love how comparable this book is to her magazine. For each section, Donna Hay reviews first the different types of the product and secondly the different uses of the certain product which she titles "Good Ideas" (Good indeed!) before she supplies multiple, diverse recipes to choose from. The layout of the book is ingenious.

Donna Hay's recipes are simple yet stress good quality ingredients. They're not too detailed or complicated yet still gourmet and delicious.

I also really fancy this cookbook because of the photography. Being a photographer myself, I really appreciate the effort gone into producing such beautiful yet simple like the recipes photographs.

Having recently moved, I haven't had a lot of time to cook but when I have, I've devoted it to trying more recipes from this cookbook and I've not, so far, been disappointed. If you buy this book, I recommend the vanilla soaked fruits, vanilla milk gelato, chocolate truffle cakes and roasted vegetable salad with garlic dressing.

Once again, I've been satisfied by another Donna Hay product.

---

Rating: 5 / 5
Date: 2007-12-18
Summary: "EXCELLENT BOOK FOR ALL LEVELS OF COOKS"

Not suprisingly, Donna Hay has done it again. Every one of her books is clear, concise, innovative, and very doable for all skill levels. This was my second purchase of the same book, to give to my 24yr.old son for christmas. It is excellent.

---

Rating: 5 / 5
Date: 2007-04-30
Summary: "Delicious and Beautiful"

I absolutely love this cookbook. Every single recipe I have tried is delicious, and like the title indicates,
full of flavour. The chapters are organized by flavour, so that you can easily accommidate whatever you
crave. The recipes are quite diverse, so that you won't get bored. The photographs are beautiful and a good visual aide. You can plan a dinner party from this cookbook - appetizers, main course, sides, and dessert.

---

Rating: 5 / 5
Date: 2007-01-12
Summary: "Beautiful"

I bought this for a friend. The book is beautiful with amazing images and great simple recipes.